All
Culinary Arts
Cultural
Food & Wine
Workshops
[POSTPONED] Cheese Making Workshop: Greek Style Feta
Friday 5th February, 2021
5:00pm
Taste of Italia Dinner
Friday 12th February, 2021
6:00pm
Taste of Cinque Terre Dinner
Saturday 27th February, 2021
6:00pm
Cheese Making Workshop: Mozzarella, Burrata & Bocconcini
Friday 5th March, 2021
5:00pm
Taste of Salento Dinner
Saturday 13th March, 2021
6:00pm
Taste of Veneto Dinner
Friday 26th March, 2021
6:00pm
Taste of Calabria Dinner
Friday 16th April, 2021
6:00pm
Cheese Making Workshop: Soft Cheeses
Friday 23rd April, 2021
5:00pm
Taste of Sardegna Dinner
Friday 30th April, 2021
6:00pm
Cheese Making Workshop: Mozzarella, Burrata & Bocconcini
Friday 18th June, 2021
5:00pm