The heel of Italy’s definitive boot and unique a stand alone in the nation’s notorious south. Puglia is an often overlooked treasure trove of experience where medieval towns still cling to their ancient roots and whitewashed house stand in stark contrast to the turquoise waters of the Adriatic. The Gargano Promontory, a vast and diverse geographical world wonder that hugs the shoreline, is loaded with secret coves, sandy beaches, and even vibrant forests.
Gems of Puglia
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Cavatieddi con la Ruca
These strange concave noodles are tossed in a thick tomato and arugula sauces and topped with a liberal helping of pecorino
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Lampaschiuoli
Its used a lot in Pugliese cuisine. This onion like vegetable has a bit of a bitter tinge but if cooked properly they become addictively delicious
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Orecchiette con cime di rapa
Literally "little ears" with broccoli rabe and pecorino from Puglia.
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