Taste of Roma

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  • January 25, 2019
    6:00 pm - 10:00 pm

Join us in this exploration of the foodie highlights of the Italian Capital. Doors open at 6:00 pm, dinner served at 6:30 pm, in the Trattoria. Tickets are $40. Alcoholic beverages are not included, but a cash bar is available. Advanced ticket purchases are required.  This event features a special dinner menu created specifically for this event, and substitutions are not possible.

Buffet Menu

 Pizza Bianca

 Garlic Bread

 Misticanza salad

(Lemon Olive Oil Dressing)

  Cassarecce all’Amatriciana

(Tomato Sauce, Guanciale, Pecorino, Chilies)

      Supplì di riso 

(Rice Balls stuffed with Veal Ragù and Cheese)

Peperonata

(Roasted Peppers, Tomatoes, Garlic)

 Saltimbocca alla Romana

(Veal, Prosciutto, Sage, served on a bed of Spinaci with Raisins)

Abbacchio alla Romana 

(Roast Lamb, Anchovies, Garlic, Rosemary, served on a bed of Roasted Mushrooms)

Coda alla vaccinara

(Oxtail Stew with Tomatoes, Celery, Bacon, Rosemary)

       Budino di ricotta

(Whipped Ricotta Pudding)

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