- Taste of Abruzzo
April 12, 2019
6:00 pm - 10:00 pm
Join us in this exploration of foodie highlights of the mountainous and coastal region of Abruzzo. Doors open at 6:00 pm, dinner served at 6:30 pm, in the Trattoria.
Alcoholic beverages are not included in the ticket, but a cash bar is available. This event features a special dinner menu created specifically for this event, and substitutions are not possible.
(Focaccia, Tomatoes, Cucumber, Red Onion)
Insalata di finocchi e arance
(Oranges, Fennel, Kalamata Olives, Orange Vinaigrette)
(Pancetta, Spinach, Pecorino, Nutmeg)
(Savory Crepes, served in broth)
Pecora Al Cotturo
(Sheep Stew: Rosemary, White Wine, Tomatoes, Onions, Potatoes, Garlic)
(Lamb Skewers served on a bed of Sundried Tomato Cream Sauce)
(Spiced Chocolate Cookies)